While proudly South African, Nando’s is an international flame-grilling, PERi-PERi chicken restaurant group, serving an Afro-Portuguese twist on an upmarket and comfortable dining experience. All Nando’s PERi-PERi chicken is locally sourced and never frozen and marinated for 24 hours. Their unique PERi-PERi recipe includes herbs, spices, garlic, lemon juice and African bird’s eye chilli.
Suncoast Boulevard Marine Parade Durban, Kwazulu-Natal, South Africa
+27 31 328 3000
PO Box 10132
Marine Parade, 4056
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